Frantoio Gentili Verified listing

I am Romolo Gentili, the last descendant of 5 generations of olive growers and current owner of Frantoio Gentili. Growing up on bread and oil in the midst of the olive groves of Upper Tuscia Laziale, I learned the trade by looking closely at the work of my ancestors and, over the years, I have learned to love this noble activity.

For 200 years we have been carrying on the values ​​of a family tradition based on craftsmanship, respect for the environment and the genuineness of the raw materials we use.

We love our land and our oil is the result of the centuries-old bond that binds us to the volcanic territory of Alta Tuscia: it is precisely among these uncontaminated hills that we harvest the Caninese variety olives (70% of our olive production) and from trees to the ground by our ancestors.

Today’s oil mill is very different from that of 1820, but despite its structure having been profoundly renewed, our oil always carries with it the echo and wisdom of past generations.