Fontana Food AB Verified listing

From welder to juice seller. So begins the story of Frixos Papadopoulos, who in 1978 founded the family company Fontana Food with his wife Maro. Even today, they are driven by the passion for Greek and Cypriot cuisine. Maro samples new recipes and Frixos offers home-picked Greek olives. But now they have the entire Swedish people for dinner. Fontana has become an established brand – big enough to reach many, small enough to preserve the traditions of Greek cuisine..